The inner baker in me always comes out during the holidays. There's nothing better than warm homemade breads, cookies or muffins. And now, you can make it even better by milling your own wheat at home! When you mill your own wheatberries into fresh flour, what you'll get is nutritious whole wheat flour where nothing has been added or removed --- and a taste that doesn't compare!
If you've not milled your own flour before and want to try, the WhisperMill by GrainMaster has been highly recommended by several local folks who've been milling at home for over 10 years. You can also check our AskWardee's video to get your started.
Not to worry if milling your own flour sounds a bit over the top, we have restocked on Daysprings' all-purpose and wheat flours just in time for your holiday cookie bake-a-thon. Family owned and operated by the Bretts, DaySpring Farms is an 87-acre farm, located just outside of Danielsville, GA and is USDA Certified Organic.
Thanks for supporting local,
Amie & the FPP Team