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Deviled EggS For Easter

4/13/2022

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Breakfast, lunch, or dinner --- the deviled egg is always a favorite at Easter gatherings. Using local Clover Farm eggs and Terrapin Ridge condiments, you can make an egg everyone will remember.

Happy Easter!
Amie
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The Basic Deviled Egg
6 eggs, hard boiled, peeled, chilled and cut in half
¼ cup greek yogurt

Gently remove yolks from the whites and add to a bowl. Whisk together yolks and greek yogurt.

Cobb Style
2T asher blue cheese crumbled
¼ ripe avocado
2 medley tomatoes, sliced in quarters or rings
1 slice of crisp bacon

Whisk blue cheese and avocado into yolk mixture, pipe into eggs and garnish with tomato slice and bacon crumble

Lox Style
2 T Terrapin Ridge beet and horseradish mustard
Lox salmon
Thinly sliced red onion Capers

Beat mustard into yolk mixture, pipe into egg halves. Garnish with salmon, onion and capers.

Southern style
2 T Sweet pickle relish
1T yellow mustard
Paprika

Beat pickle relish and mustard into yolks, pipe into egg halves, sprinkle with paprika

Show us what you’re making and tag us @fppproduce
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2019 FRONT PORCH PICKINGS     |     TERMS OF SERVICES
  • Home
  • How It Works
    • ABOUT DELIVERY
    • LOCAL MATTERS
    • OUR FARM BOXES
    • GIFT CERTIFICATES
    • FAQ
  • About Us
    • OUR TEAM
    • JOIN US
  • Food Life
    • BLOG
    • HOW TO CUSTOMIZE
    • STORAGE TIPS
    • RESOURCES
  • SHOP NOW!